Domaine Henri Gouges - Nuits Saint Georges 1er Cru - Les Pruliers - red - 2018 - 750 ml
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WHAT THE CRITICS ARE SAYING
“Fine glowing purple. A little pretty fruit on the nose but it is quite discreet. Softly ripe on the palate, rather gorgeous, begins discreetly then fills the mouth at the back, on the cusp of red and black, tannins seamlessly entwined, and very long.”
Jasper Morris, Inside Burgundy, 92-96pts
“The red cherry and crushed strawberry fruit laced with sous-bois notes. The medium-bodied palate offers fine tannins and great density and energy. The pretty dark cherry, raspberry and white pepper finish does not overstay its welcome. Enjoy over the next decade.” Vinous, 90-92pts
Henri Gouges inherited 9 hectares of prime Nuits-St-Georges vineyards just after the First World War, and expanded his holdings significantly between 1920-1934. Today it includes 14.5 hectares – including seven of the best well- positioned 1er crus. Henri started bottling his own wines in 1933 and marketing them directly to its clients. He strongly believed in low yield, and was obsessed controlling the yields. This philosophy was passed to the current generation running the domaine. These days, the domaine is run by Henri’s grand children Pierre and Christian, and Pierre’s son Gregory who is mainly in charge of the wine making.
The 30 acres of Premier Cru vineyards has remained unchanged since the 1930s. There are seven Premiers Crus: Les Saint-Georges, Les Chaignots, Chênes Carteaux, Clos des Porrets-Saint-Georges, Les Pruliers, and Les Vaucrains, plus the white La Perrière from a mutated Pinot Noir that Henri Gouges noticed growing in 1936 within Clos-des-Porrets and subsequently propagated. By 2008, the entirety of the vineyards had been converted to organic viticulture.
From: France , Burgundy , Cote de Nuits , Nuits-Saint-Georges
Variety: Pinot Noir