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French Wine Importer in Singapore
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CHAMPAGNE PRODUCERS
TYPES OF CHAMPAGNE
Champagne Tellier - 'Les Monts d'Or' Blanc de Blancs Extra Brut 2016
from $109.80 SGDNEW! Delicious Blanc de Blancs from Tellier!
Bordeaux Best Seller
Chateau Simard 2012
Saint-Emilion Grand Cru
by Pauline Vauthier from Chateau Ausone!
Wine Region: Burgundy - France
Grape: Pinot Noir 100%
Tasting notes: Fresh aromas of strawberry, raspberry, and redcurrant. Notes of sweet spices like cinnamon and cardamon, and floral touches. On the palate, tannins combine well with the wine's fruitiness, the substance demonstrates great finesse and the finish is pleasantly long.
Expert Rating: Robert Parker's Wine Advocate 92 - 94/100
"The 2018 Vosne-Romanée 1er Cru Les Malconsorts is showing beautifully, wafting from the glass with aromas of cassis, plums, spices, smoked duck, potpourri and rich soil tones. Medium to full-bodied, rich and powerful, it's a concentrated, textural wine built around succulent acids and ripe tannins, its ample core of fruit complemented by enticing carnal nuances. As is often the case, this was vinified with some two-thirds whole clusters." William Kelley
About the Winery: After being founded in the 1750s, in the mid-18th century, the Domaine de Montille century extended over 12 hectares. The family's financial problems meant that Etienne de Montille, the manager at that time, had to abandon certain parcels of land and focus on 3 hectares, mainly in Volnay. With the arrival of Hubert de Montille, Etienne's grandson, the domaine took off in another direction. Like his father, Hubert was a lawyer, however he would go on to lead a double life as a wine grower and a lawyer. He decided to produce his own wines from A to Z. Within a few decades, he would become one of the finest examples in the region, perfectly expressing the terroir of each climat with pure and elegant wines.
Today, the domaine is managed by Etienne and Alix de Montille, Hubert's children who also were originally steered towards a legal career. The domaine now has 20 hectares of vines, including 15 of grand and premier crus, on the best climats of Burgundy, in white and red! Domaine de Montille now produces its wines using biodynamic methodology, perpetuating the tradition of innovation and excellence introduced by Hubert de Montille. Etienne and Alix also created a mini trading structure, Maison Deux Montille Soeur Frère.
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