6th Generation estate for this really boutique grower champagne! Only 6 hectares, only 25,000 bottles produced per year, all in a monocru, 1er Cru, situated in Bergères-Les-Vertus.

Mainly Chardonnay based, 95%, the estate is 100% on cray soil and works with a focus organic mindset. Perrot Batteux is certified VDC and HVE.

The Blanc de Blancs NV is a subtil touch of lime, with very tiny bubbles, and refreshing palate. You will feel apple, pear, and note of white flower like acacia or hawthorn.

The estate is now managed by the two sisters, Cynthia in the vineyard and Celine in the office, that's why the Champagne is called "Perrot Batteux & Filles" (& Daughter in French)!