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Allofme - Himalaya Red 2020

Regular price $828.00 SGD
Size

Red Red

2020 2020

Himalaya Himalaya

Himalaya Himalaya

100% Cabernet Sauvignon 100% Cabernet Sauvignon

Free Delivery for 6 bottles and above.Same Day Delivery for orders placed before noon.Import & store locally in Singapore.Temperature controlled logistics.
Regular price $828.00 SGD
Allofme - Himalaya Red 2020
From $148.80 SGD

Grape

Cabernet Sauvignon, Rose honey

Tasting notes

The 2019 Celebre 'Allofme' Red displays a deep ruby hue. Its nose reveals a vibrant and inviting blend of ripe cassis, bramble, and black cherry, enhanced by subtle pyrazine hints of sage and a touch of mint. These aromas are elegantly supported by careful use of new oak. On the palate, the wine is full-bodied with smooth, ripe tannins, bright acidity, and well-integrated alcohol, creating a refined structure around a core of impressive fruit, complemented by toasted oak nuances. With its extended finish, this wine is both approachable now and has the potential to develop further complexity over the next 5 to 7 years.

Allofme salutes and gives back to the love and sacrifices of Tibetan women.
Allofme is a produce meant to protect and pass on the Tibetan grape variety and its history.

More About The Winery

Born into a Chaozhou fine tea family with roots dating back to 1958, the two brothers grew up immersed in tradition, learning the art of tea-making from their father and working side by side from a young age. In 2008, their journey took a transformative turn as they ventured into the world of wine, studying deeply across various regions and forming lasting bonds with mentors and peers along the way.

Their quest led them through the vast landscapes of the Yangtze and Mekong valleys, and ultimately into the remote, little-known villages of the Himalayan plateau.There, driven by a desire to uncover a terroir destined for greatness, they found a place where rivers, glaciers, ancient cultures, soils, and climate converge in harmony. In this sacred interplay between heaven and earth, they discovered not only an exceptional terroir—but also the fulfillment of a calling long felt in their hearts.