Château Fombrauge

With 58.6 hectares (143 acres) of vines, Château Fombrauge is the largest Grand Cru Classé estate in Saint-Émilion. Its exceptional vineyard size allows for remarkable diversity of soils and exposures, creating wines of distinctive complexity, identity, and depth.

The soils combine asteriated limestone, white clay, and molasses rock, while varied vineyard exposures add further nuance to the wines. This natural richness is enhanced by the estate’s adoption of precision viticulture techniques, including drone technology introduced by owner Bernard Magrez, ensuring meticulous care of every parcel.

Château Fombrauge’s wines embody the balance of power and elegance that defines Saint-Émilion, with layers of fruit, minerality, and refined structure — wines that are approachable in youth yet capable of long ageing.