Tasting Notes & Ratings
Grape
100% Pinot Noir
Tasting Notes
A part of this vineyard has been up-rooted, so a reduced quantity comes solely from the lower, clay-rich sector of Les Santenots. 20% whole clusters were retained for fermentation, with 20% being aged in new barrels. Colour is purple-red of medium depth, aromas are fragrant, open and fresh. The wine coats the mouth enticingly, with full fruit, gentle tannins and pungent length
Expert Ratings
92-94/100 Jasper Morris
More About The Winery
The Clerget family has deep roots in Volnay, with a lineage tracing back to the 13th century. After a period of dormancy, the estate was revived in 2015 when Thibaud Clerget, the 28th generation, took over from his father, Yvon. With energy, vision, and international experience in New Zealand, Oregon, and Burgundy, Thibaud has quickly re-established Domaine Yvon Clerget as one of the most exciting names in the Côte de Beaune.
Today, the domaine cultivates 6 hectares across prestigious vineyards in Volnay, Pommard, Meursault, and Clos de Vougeot. Its crown jewel is the Volnay 1er Cru “Clos du Verseuil”, a 0.68-hectare monopole nestled beside Les Taillepieds, acquired by the family in 1936. Other highlights include Volnay Caillerets, Pommard Rugiens, and Clos de Vougeot Grand Cru.
Since his arrival, Thibaud has converted the vineyards to biodynamic farming, reduced the use of new oak, and introduced whole-cluster fermentations, crafting wines of purity, finesse, and terroir expression. His style emphasizes delicacy, elegance, and approachability, while retaining the complexity and structure for ageing.